In the near future, at least 1.2 billion people will be added to the world population, and the demand for food, especially protein, will increase due to the increase in welfare in developing countries, but agriculture will be made by a gradually decreasing and aging population. Therefore, proposed new methods and developed technologies are of great importance to ensure food safety in Turkey and in the world...
Similar Analysis
- White Paper Food Security As Global Threats Increase 29.01.2020
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